Spray a large non-stick skillet with olive oil spray and heat over a medium-high flame. Add cauliflower rice and begin to toast stirring occasionally for 2-3 minutes. Add the za'atar spice and stir to combine. Continue to cook another 4-5 minutes until cauliflower is cooked through and slightly toasted. Remove from heat, season to taste with salt and pepper then assemble the power bowls.
To assemble the bowls: add a half cup of cauliflower rice to each bowl followed by a ½ cup of sweet potatoes, ½ cup of massaged kale salad and 2 tablespoons of hummus. Top with a few pickled radishes, cucumbers and kalamata olives. Drizzle with 2 tablespoons tzatziki dressing and hot sauce, if desired. Top with warm, cooked falafel & serve.
Notes
*indicates recipe is below
Recipe by Her Modern Kitchen at https://www.hermodernkitchen.com/falafel-cauliflower-rice-power-bowls/