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Chocolate Cherry Wine Cookies

Rich chocolate cookies with a hint of red wine and dried cherries.
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Prep Time 25 minutes
Cook Time 8 minutes
Total Time 33 minutes
Servings: 38 cookies
Calories: 76
Ingredients Method

Ingredients
  

  • 1 3/4 cup all-purpose flour
  • 3/4 cup unsweetened baking cocoa
  • 1 tsp salt
  • 1 tsp baking soda
  • 1/4 cup Smart Balance butter
  • 1/4 cup Chobani 0% plain yogurt
  • 3/4 cup sugar
  • 3/4 cup light brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 1/2 cup dry red wine
  • 1/2 cup chopped dried tart cherries
  • 1/4 cup semi-sweet chocolate chip minis

Method
 

  1. Preheat oven to 375°.
  2. In a separate bowl, combine flour, cocoa, baking soda, and salt, stirring with a whisk. Place sugar and butter in a large bowl; beat with a mixer at high speed until well blended.
  3. Add vanilla, wine and egg; beat well. With mixer on low speed, gradually add flour mixture. Beat just until combined.
  4. Fold in cherries and chocolate chips.
  5. Drop by tablespoonful 2 inches apart onto nonstick baking sheets.
  6. Bake at 375° for 8 minutes or just until set. Remove from oven; cool on pans 5 minutes. Remove from pans; cool completely on wire racks.